Quinoa seeds

Quinoa seeds
  • Parameter
    Description
  • Botanical Name
    Chenopodium quinoa
  • Origin
    India
  • Color
    White / Red / Black Quinoa
  • Type
    Sortex Cleaned / Machine Cleaned
  • Moisture
    8% Max
  • Purity
    99.5% Min
  • Admixture
    0.5% Max
  • Total Ash
    8% Max
  • Acid Insoluble Ash
    ≤ 1.5%
  • Shelf Life
    24 months
  • Storage
    Store in cool, dark, and dry places
  • Quality
    Conventional
  • Odor & Taste
    fluffy texture with a mild, nutty flavor
  • Grade
    Premium
  • Packaging size
    20,25,50 kg pp bag
  • Minimum order quantity
    500 Kg
  • Container 20’FCL
    Up to 20 MT

Premium Quality Quinoa Seeds – Wholesaler & Supplier for Global Markets

Vyom Overseas is a trusted quinoa seeds supplier and wholesaler offering premium-grade quinoa seeds sourced from reliable growers. Known as one of the most nutritious grains on the planet, our quinoa seeds are 100% natural, gluten-free, and rich in protein, fiber, and essential amino acids. We provide both white and red quinoa varieties, ensuring global buyers receive products that meet international quality standards.

Quinoa seeds – Premium Export Quality

Vyom Overseas is a trusted global exporter and supplier of Quinoa Seeds, delivering products that meet international food safety standards. Known as the “Mother of All Grains,” quinoa is a gluten-free superfood packed with complete protein, dietary fiber, vitamins, and essential minerals. Quinoa seeds are gaining popularity worldwide as a healthy alternative to rice and wheat, making them ideal for modern, health-conscious diets. Our quinoa is carefully processed, cleaned, and packaged to preserve its nutritional value and natural freshness.

Certifications:

  • ISO Certified
  • HACCP Certified
  • FSSAI Approved
  • Phytosanitary Certificate
  • Health Certificate for export

Culinary & Industrial Uses

  • Used as a gluten-free substitute for rice, couscous, and pasta
  • Popular in salads, soups, porridges, and pilafs
  • An ingredient in health bars, cereals, and baked goods
  • Ground into quinoa flour for gluten-free baking
  • Extensively used in nutraceuticals, diet foods, and superfood blends

Microbiological & Safety Standards

  • Salmonella: Absent in 25g (ISO/FDA standards)
  • Aflatoxin: Within permissible limits as per EU and FDA norms
  • Pesticide Residues: Within Codex Alimentarius standards

Why Choose Vyom Overseas for Yellow Mustard Seeds?

  • Premium export-quality chia seeds are trusted globally
  • Wide range of bulk and retail packaging solutions
  • Private labelling & customized branding available
  • Strict compliance with international food safety standards
  • Global distribution network ensuring timely delivery

Certifications

Frequently Asked
Question

What is quinoa?

Quinoa (Chenopodium quinoa) is a gluten-free seed often referred to as a “pseudo-cereal,” prized for its high protein content and health benefits

What does quinoa taste like?

Quinoa has a light, fluffy texture with a mild, nutty flavor, making it versatile for sweet and savory dishes.

What are the health benefits of quinoa?

It is a complete protein containing all nine essential amino acids, supports weight management, regulates blood sugar, and improves digestion.

Which types of quinoa are available?

 We supply White Quinoa (mild flavor), Red Quinoa (crunchier texture), and Black Quinoa (earthy flavor).

How is quinoa used in cooking?

It can be cooked like rice, added to salads, soups, or used in baking and gluten-free recipes.

What is the shelf life of quinoa seeds?

 Properly stored quinoa seeds last up to 24 months in cool and dry conditions.

Need More Info Or A Sample?

Have questions or want to try before you buy? Reach out to our team or request a sample to explore our spice quality firsthand.

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