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Black Seeds (Kalonji)
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ParameterDescription
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Botanical NameNigella Sativa
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OriginIndia
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ColorNatural Jet Black
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TypeSortex Cleaned / Machine Cleaned
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Moisture8% Max
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Purity99% Min
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Admixture1-2% Max
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Total Ash8% Max
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Acid Insoluble Ash≤ 1.5%
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Shelf Life24–36 months
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StorageStore in cool, dark, and dry places
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QualityConventional
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Odor & TasteStrong, pungent, slightly bitter, and peppery
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GradePremium
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Packaging size20,25,50 kg pp bag
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Minimum order quantity500 Kg
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Container 20’FCLUp to 20 MT
Premium Black Seeds (Kalonji) – Trusted Global Supplier & Exporter
Vyom Overseas is a leading black seed supplier and exporter offering premium-quality Kalonji seeds sourced from the finest farms in India. Known for their rich flavor, potent aroma, and exceptional health benefits, our black seeds are carefully cleaned, sorted, and processed to meet international quality standards.
Black seeds, also known as Nigella Sativa or Kalonji, are small black grains with a distinctive nutty, slightly bitter taste. They are widely used as a spice and natural remedy in the culinary, cosmetic, and pharmaceutical industries.
Black seeds – Premium Export Quality
Vyom Overseas is a reputed global exporter and supplier of Black Seeds (Kalonji / Nigella Sativa), delivering superior quality products that meet international food standards. Known for their distinct peppery flavor, earthy aroma, and immense medicinal value, black seeds are widely used in culinary preparations, herbal remedies, and nutraceutical formulations. Our kalonji seeds are carefully sourced, machine-cleaned, hygienically processed, and packed to ensure maximum purity, freshness, and potency.
Certifications:
- ISO Certified
- HACCP Certified
- FSSAI Approved
- Phytosanitary Certificate
- Health Certificate for export
Culinary & Industrial Uses
- Widely used in Indian, Middle Eastern, and Mediterranean cuisines
- Flavoring for breads, naan, curries, pickles, and spice blends
- Herbal ingredients in teas, tonics, and digestive remedies
- Used in nutraceuticals for immunity and metabolic support
- Extracted for medicinal oils and natural supplements
Microbiological & Safety Standards
- Salmonella: Absent in 25g (ISO/FDA standards)
- Aflatoxin: Within permissible limits as per EU and FDA norms
- Pesticide Residues: Within Codex Alimentarius standards
Why Choose Vyom Overseas for Yellow Mustard Seeds?
- Premium export-grade quality for bulk and retail markets
- Hygienically processed & sortex-cleaned for purity
- Custom packaging & private labeling solutions
- Stringent food safety compliance for international trade
- Reliable global supply network ensuring on-time delivery
Certifications
Frequently Asked
Question
What are Black Seeds (Kalonji)?
Black seeds, also known as Kalonji or Nigella Sativa, are tiny black seeds with strong flavor and medicinal properties, widely used as a spice and herbal remedy.
What do Black Seeds taste like?
They have a pungent, slightly bitter, and peppery taste with a sharp aroma.
What are the health benefits of Kalonji?
Kalonji seeds are traditionally used to support digestion, immunity, heart health, skin health, and respiratory wellness.
How are Black Seeds used in cooking?
They are sprinkled on breads, naans, pickles, curries, and spice blends, and also brewed into teas for their health benefits.
Do you supply both machine-cleaned and sortex-cleaned Black Seeds?
Yes. Vyom Overseas supplies both types to meet wholesale, retail, and export quality standards.
What is the shelf life of Kalonji seeds?
When stored in a cool, dry, airtight container, kalonji seeds can last 24–36 months.
Do you offer bulk packaging for Black Seeds?
Yes. We provide bulk packaging as well as customized retail packs with private labeling.
Need More Info Or A Sample?
Have questions or want to try before you buy? Reach out to our team or request a sample to explore our spice quality firsthand.
